Spring Time Farm is Nick Spring, Sarah Robinson and our amazing crew. This year is our 8th season growing Certified Organic vegetables and flowers in Everson, WA. Our farm is on the fertile river bottom soil of the Sumas headwaters and our focus is on quality while enriching the ecosystem of our property.
We call ourselves a family farm that skipped a generation because our property is a retired dairy farm that we are working diligently to restore to agricultural and environmental health. Also, we are thrilled to revive the original Spring-Time Farm that Nick’s grandparents, Ralph and Margaret Spring, ran in upstate New York for more than 75 years. Both of our families a generation back were involved in agriculture.
You can support us by joining our Bellingham or Seattle CSAs and asking for our products in local stores and restaurants. Feel free to contact us for bulk or wholesale orders, as well! To receive our weekly fresh sheets please email firstname.lastname@example.org or give Nick a call at 360.610.3700. You can also purchase our produce on the Puget Sound Food Hub.