We are a sustainable family farm providing Certified Organic produce to our community and local businesses.
Like many Americans, Nick Spring and Sarah Robinson have deep agrarian roots. Nick’s grandparents founded the original Spring Time Farm 99 years ago. We have rekindled this legacy in the Nooksack Valley, WA.
Our family farm now flourishes, cultivating a diverse array of Certified Organic vegetables, herbs, fruit, and flowers. With the help of an exceptional crew, 2026 marks our 14th season.